NAM Vietnamese Kitchen

3 courses for $30 at dinner

Available for dine in only

choice of:

Fried Spring Rolls

Summer Rolls

Papaya Salad

Garlic Tamarind Wings

Vietnamese Meatballs

choice of:

Pho Vietnamese Noodle Soup

Choice of Beef Rib, Jumbo Shrimp, Beef Combo, Chicken Combo, or Mushroom and Tofu

Bahn Mi

Choice of Mushroom & Tofu, Lemongrass-Marinated Chicken, Vietnamese Meatballs, Pork Belly, Grilled Pork, Grilled Shrimp, or Grilled Short Rib

choice of:

Chè Thái

sliced jackfruit, lychee, grass jelly in coconut milk

Vietnamese Coffee Custard

Vietnamese take on Italian chilled penna cotta aromatized with coffee, condensed milk, and topped with dalgon candy

Banana Tapioca Pudding

warm, creamy pudding with silky tapioca pearls and soft banana topped with peanuts and sesame seeds

Honeycomb Cake

Pandan Cake known for its honeycomb crumb and mochi like texture. Served with sweet condensed coconut milk

Mango Sticky Rice Sticky Rice

served with mango and roasted mung beans