Louie-Louie

3 courses for $35 • Choose one from each course.

Add Optional Wine or Beer Pairings $15 per guest.

We Kindly Ask the Entire Table to Participate. Options for Special Dietary Needs are available Upon Request

 

Amuse

choice of:


GAZPACHO SHOOTER   
Pair with De  Perriere or Dogfish Seaquench


First Course

choice of:


BABY ROMAINE
Garlic Croutons, Shaved Parmesan, Traditional Caesar Dressing
Pair with Cielo Pinot Grigio or Stella Artois
ROASTED BEET SALAD
Goat Cheese Croquettes, Strawberries, Marcona Almonds, Saba
Pair with Haras de Pirque Sauvignon Blanc or Allagash Witte
ESCARGOTS
Ravioles du Royans, Wild Mushrooms, Garlic Herb Butter
Pair with Domaine Creusserome Chardonnay or Carton “Boat Beer”
GRILLED ASPARAGUS
Crispy Artichokes, Shaved Parmesan, Truffle Vinaigrette
Pair with Mayr Gruner Veltliner or Carton “Boat Beer”
GOAT CHEESE ARANCINI
Romesco Sauce, Shaved Manchego, Almonds
Pair with A Mano, Fiano blend or Allagash Witte

 

Entree

choice of:


PAN ROASTED CHICKEN BREAST
Garlic Pomme Puree, Peas and Carrots, Tarragon Chicken Jus
Pair with La Cosmique Pinot Noir or Conshohocken Brewing “Louie Louie Saison”
VENISON BOLOGNESE
Gemelli Pasta, Dried Cherries, Hazelnuts
Pair with Parducci Zinfandel or Cigar City “Jai Alai”
SCOTTISH SALMON
Roasted Beets, Shaved Fennel, Horseradish Crema, Orange Reduction
Pair with Di Giovanna Nerello Mascalese Rose or Cigar City “Jai Alai”
TROUT AMANDINE
Haricots Vertes, Roasted Tomato, Balsamic Brown Butter
Pair with Man Family Chenin Blanc or Bell’s “Oberon”
ZUCCHINI PASTA
White Beans, Provencal Vegetables, Black Olives, Tomato Jus
Pair with Skyfall Pinot Gris or Bell’s “Oberon”

 

Dessert


CHEFS TRIO
Pair with Cooper & Thief “Bourbon Barrel Red” or Two Roads “Espressway”

 

3617 Walnut St, Philadelphia, PA 19104