Dock Street Brewery

Dinner for two! 3 shared courses for two people for $35 

 

Starter

Choice of:

House Salad

Spring Mix, Kale, Red Onion, Cherry Tomatoes, tossed with Lemon - Rosemary Vinaigrette (v)

Trio Fries

Hand cut Idaho Potato, Sweet Potatoes, and Leeks (v)

Buffalo Cauliflower Bites

Served with house made Chickpea Based Vegan Ranch Dressing (v)

 

Wood Fired Gourment Pizzas

Choice of:

Margherita

Plum tomato, fresh mozzarella, fresh basil and herbs (v)

Tony Pepperoni

Traditional tomato sauce mozzarella, and pepperoni

Buffalo Chicken

Marinated buffalo chicken, creme fraiche, mozzarella, gorgonzola, jalapeno relish, and scallions

Mellow Yellow

Brown mustard, crème fraiche, Portobello, white mushroom, mozzarella, gruyere topped with scallions (v)

Flammenkuche

Creme fraiche, gruyere, caramelized onions, bacon, and fresh herbs

Funghi

Plum tomato, white mushrooms, sauteed portobello, fresh herbs. Finished with basil, balsamic reduction,

and basil (vegan)

 

Dessert

Choice of:

Cannoli Full of Trouble

Sicilian style cannoli with Man Full of Trouble flavored filling

Beeramisu

Our take on the class recipe using Prince Myshkin Russian Imperial Stout

 

701 S 50th St, Philadelphia, PA 19143

215.726.2337

www.dockstreetbeer.com